This is such a simple tasty recipe for summer and great to keep in the fridge.Ingredients: 1 Egg 1 teaspoon garlic (fresh is best) 1/2 teaspoon salt 1/2 teaspoon sugar 2 Tablespoon waihi bush organics apple cider vinegar 1/4 cup chopped fresh parsley/chives 1 cup waihi bush organics flaxseed oil How to make:Put all but the ingredients (except oil) into the food processor and mix on high speed, then slowly add the oil in as it mixes (the slower the better) until all the oil is added and the mayo is thick and creamy!
